Easter Doughnuts

Sunshine had an Easter party today so we decided to make Easter Doughnuts.

I know it sounds scary but it is really simple.

Supplies: Canned Biscuits, Oil, Powdered Sugar, Sprinkles, Paper Towels, Food Coloring, Cooling Rack, Little Milk, Sugar and a Water Bottle Cap.

 You need to set up a Hole making station

Cut away making holes in the biscuits.

Looking good Now on to the frying station!

A wooden dowel or skewer works well for flipping and removing from the oil.

Fry till golden brown.

I use a slotted spoon for the holes.

YUMMY!!  Don't they look good!

colored sugar for the holes.  Just use regular sugar and add a couple drops of your choice of food coloring and mix!  It is that easy.

I use a bag and toss to coat.

Then for the glaze on the doughnuts.

I mix Powdered sugar a teaspoon of milk and food coloring.

Dip, Swirl, and Flip over to the wire cooling rack.

I do this in batches of about 4-5 doughnuts then sprinkle with sprinkles.

Sprinkle while still wet so they stick.

This is why you have paper towels under the cooling rack!

Woo Hoo!  Doughnuts Done!!!

Happy Crafting!