Saturday, March 27, 2010

Easter Doughnuts

Sunshine had an Easter party today so we decided to make Easter Doughnuts.
I know it sounds scary but it is really simple.
Supplies: Canned Biscuits, Oil, Powdered Sugar, Sprinkles, Paper Towels, Food Coloring, Cooling Rack, Little Milk, Sugar and a Water Bottle Cap.
 You need to set up a Hole making station
Cut away making holes in the biscuits.
Looking good Now on to the frying station!
A wooden dowel or skewer works well for flipping and removing from the oil.
Fry till golden brown.
I use a slotted spoon for the holes.
YUMMY!!  Don't they look good!
colored sugar for the holes.  Just use regular sugar and add a couple drops of your choice of food coloring and mix!  It is that easy.
I use a bag and toss to coat.
Then for the glaze on the doughnuts.
I mix Powdered sugar a teaspoon of milk and food coloring.
Dip, Swirl, and Flip over to the wire cooling rack.
I do this in batches of about 4-5 doughnuts then sprinkle with sprinkles.
Sprinkle while still wet so they stick.
This is why you have paper towels under the cooling rack!

Woo Hoo!  Doughnuts Done!!!

Happy Crafting!

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